Ingredients:
3 packets baby carrots, (I used the ones from Woolworths/Spinneys that has the tops still on)
1/4 cup honey 
2 Tbs Olive oil
4 springs fresh thyme 

Method: 
1. Toss the carrots in the honey and thyme leaves 
2. Heat the pan with the oil add the carrots to the pan and fry on medium-high soft. 
3. EASY!